Hygienic and Secure Facilities
All of Dawn Bread’s production facilities are certified by Punjab Food Authority, FSSC and YUM. Guidelines of all these organizations are implemented through vigilant monitoring.
Quality Ingredients
Flour, sugar, oil etc. all the base ingredients that we use we make sure to utilize quality product from suppliers recognized by Punjab Food Authority for their Food Safety standards.
Quality Inspection
Before starting the production process we make sure to inspect all the ingredients in our laboratory by performing various microbial tests, chemical tests and sensory evaluation.
Precise Recipe
All ingredients are precisely weighed before initial mixing so we can always deliver a consistent taste to our consumers.
Controlled Fermentation
The sponge development of all our products is done in automated bakery proofer rooms where fermentation can be accurately controlled.
Perfectly Baked
Advance tunnel ovens are used for baking of our products. The temperature and timings controlled with precision to deliver impeccable baked items.
Quality Check
Before being moved to packing, random checking of the color, appearance, taste, aroma, texture and other specifications of products from each batch is done to make sure each item is up to par in quality and safe from any foreign particle.
Certified by All
All of Dawn Bread’s products comply with the standards of good manufacturing practices set by PFA, FSSC, YUM and SANHA.
Handle with Care
All of our general and technical labor involved in our operations from start to finish are fully trained and thoroughly educated to adhere to the Health and Safety Guidelines. Our workers also go through medical screening from time to time as we believe each of our workers to be an asset to the company.
Safety and Discipline
All of our general and technical labor involved in our operations from start to finish are fully trained and thoroughly educated to adhere to the Health and Safety Guidelines. Our workers also go through medical screening from time to time as we believe each of our workers to be an asset to the company.
Ready to Go
When the finished product is being loaded on our trucks we make sure that all of our vehicles are thoroughly cleaned and free of any microbial hazards.
Keeping a Look Out
After we deliver our products to retail stores we don’t believe that our job is finished. We always keep a keen eye on our retail partners to make sure that our products are stored and delivered to the consumer in the best condition.
